Showing posts with label Chef Zubaida Tariq. Show all posts
Showing posts with label Chef Zubaida Tariq. Show all posts

Monday, May 9, 2011

Mango Souffle by Chef Zubaida Tariq

Ingredients:

Milk (Imported/Packet)    1 tin
Mango pulp (aam ka gooda)    1 cup
Sugar        4 tbsp
Gelatin powder    1 tbsp
Water        1/4 cup
Pineapple jelly        1 packet

For garnishing:
Mango slices, cherries, badam pista hasb-e-zarorat)

Method:

- Gelatin powder ko 1/4 cup pani main mix karlein
- Pineapple jelly ek cup garam pani main mix kar k ek taraf jamney k liye rakh dein.
- Sarey ingrdeints blender main achi tarah blend karlein.
- Mixture ko bowl main dal dein or 2 hours k liye fridgemain rakh deni. Phir usey ek dosrey plate main nikalein aur aam k slices, cherry or badam pista k sath saja kar serve karein.