Thursday, March 17, 2011

Chicken Corn Soup by Chef Zakir


Chicken (small pieces) boneless 100 gm
Egg 1 adad
Corn flour 4 tbsp
Salt hasb-e-zaiqa
Black pepper 1/4 tsp
White pepper 1/4 tsp
Chicken yakhni 3 cups
Carrot 1 adad
Onion 1/2 adad
Green onion 1 adad
Sweet corns 1 cup


- Yakhni main boneless chicken, onion, carrot or green onion shamil kar k 10-15 mintues tak pakayein phir dhak kar chor dein.
- Ab vegetables ko yakhni main se nikal lein.
- Yakhni main namak, sweet corns, kali mirch, safaid mirch shamil karein.
- Corn flour ko ½ cup pani main mix karein or soup main dal dein. Spoon chalaty rahain takey ghutliyan na ban jayein.
- Egg ko phaint lein or soup main mix karein. Spoon continusoly chalaty rahain.
- Jab soup garha hojaye to chohla band kardein. Garam garam soup chili sauce, vinegar or green chilies k sath serve karein.


  1. بادام کے فائدے اردو الفاظ میں پڑھنے کے لیے یہاں کلک کریں
    Benefits of Almonds in Urdu
    ★  * ★  *   ★ ★  * ★  *   ★★  *   ★  * ★ ★  *   ★

  2. I love Indian recipe, it looks very delicious and healthy, this sunday i am going in restaurant for eating that kind of food. restaurant near venkateshwar college